Greg McLardie bio

Greg McLardie bio
35 years’ consumer products and 27 years food industry experience in USA, Japan, Australia and China.

He has had CEO experience in FMCG, food and agriculture industries in large and small companies for the last 24 years.

In recent years Greg has shown a strong entrepreneurial track, establishing a digital disruption company with a Wholly Foreign Owned Entity in China. Greg has extensive multi-national experience with 8 years at Procter & Gamble (P&G) in their Cincinnati global headquarters. P&G, which invented brand management, gave Greg a strong grounding in branding, the importance of continuous innovation and the rigours of research and being fact-based in decision making.

Greg also spent 3 years as President of Japan and South Korea, living in Japan, for Australia’s largest food company. He has a 10 year relationship with SRL(Southern Rcok Lobster) and abalone fishermen leaders and over 50 visits building relationships in China.

Greg holds an MBA from the Kegan Flagler Business School at the University of North Carolina at Chapel Hill, a Bachelor of Economics from the University of Sydney, became a Chartered Accountant at Ernst & Young and is a Graduate of Lobster College at University of Maine, USA